Food Safety In The 21st Century

Food Safety In The 21st Century

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Food Safety In The 21st Century

Food Safety In The 21st Century

Author by : Puja Dudeja
Languange Used : en
Release Date : 2016-09-28
Publisher by : Academic Press
ISBN : 9780128018460
File Size : 45,8 Mb
Total Download : 769

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Food Safety in the 21st Century: Public Health Perspective is an important reference for anyone currently working in the food industry or those entering the industry. It provides realistic, practical, and very usable information about key aspects of food safety, while also systematically approaching...



Food Safety For The 21st Century

Food Safety For The 21st Century

Author by : Carol A. Wallace
Languange Used : en
Release Date : 2011-06-09
Publisher by : John Wiley & Sons
ISBN : 9781444348002
File Size : 53,6 Mb
Total Download : 735

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The HACCP (Hazard Analysis and Critical Control Points) system is still recognised internationally as the most effective way to produce safe food throughout the supply chain, but a HACCP system cannot operate in a vacuum. It requires prerequisite programmes to be in place and it can be highly affect...



Food Security And Food Safety For The Twenty First Century

Food Security And Food Safety For The Twenty First Century

Author by : Soraj Hongladarom
Languange Used : en
Release Date : 2015-03-29
Publisher by : Springer
ISBN : 9789812874177
File Size : 50,5 Mb
Total Download : 565

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This book is a collection of selected papers that were presented at the First International Conference of the Asia-Pacific Society for Agricultural and Food Ethics (APSAFE 2013), which was held at Chulalongkorn University from November 28 – 30, 2013. The papers are interdisciplinary, containing in...



Food Safety For The 21st Century

Food Safety For The 21st Century

Author by : Carol A. Wallace
Languange Used : en
Release Date : 2018-08-08
Publisher by : John Wiley & Sons
ISBN : 9781119053576
File Size : 48,8 Mb
Total Download : 206

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Revised to reflect the most recent developments in food safety, the second edition of Food Safety for the 21st Century offers practitioners an authoritative text that contains the essentials of food safety management in the global supply chain. The authors — noted experts in the field — reveal h...